
Gluten Free Flatbreads Ingredients: Water, Tapioca Starch, White Rice Flour, Egg White, Potato Starch, Canola Oil, Dry Whole Milk, Sugar, Yeast, Xanthan Gum, Salt, Poppy Seed, Cayenne Pepper, Garlic Powder Supplier description:...
Shelf Life: 6.0 Months
Storage: Frozen